June 17, 2016 - 11:49am
Tomato and Rosemary sourdough
Made this yesterday, eating it today :) :) :)
It includes tomato paste, fresh rosemary, Nigella seeds and black olives ..........
The taste is divine and I am really happy with the texture. Nice open crumb, it makes fantastic toast too!
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Splendid!
Beautiful loaf!
What a great combo of ingredients! I am sure it is delicious!
Well done and happy baking
Great looking bake.
The crust and crumb speak how great this bread is.
Very nice looking loaf! Yummy!
I've had my eye on a similar loaf for a while, only it used sun dried tomatoes instead of tomatoe paste. It's just moved way up my "to bake" list!
Enjoy :)
Ru
And it has to taste great, too.
Paul
I have to say that this is super tasty :) The flavour is brought out even more when toasted......
There is one down side however ............ it's not good for the waistline! we just can't stop eating it!
Beautiful loaf. Will use sun dried tomatoes and Kalamata olives and post back. Beautiful bread. c