The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Tartine Country Bread

taurus430's picture
taurus430

Tartine Country Bread

After making the Tartine Country loaf several times, this loaf came out the best.

STUinlouisa's picture
STUinlouisa

Hope the taste was all you expected also.

Stu

Jane Dough's picture
Jane Dough

Now if you could just come over and show me how it's done!

scratchfoodie's picture
scratchfoodie

Very nicely done - great spring and good color. Hope it tastes as good as it looks!

dabrownman's picture
dabrownman

Looks like a big bloomer to me.  Just beautimous!

Happy baking 

bread1965's picture
bread1965

That is a work of art.. well done!

taurus430's picture
taurus430

Thank you for the nice comments. It's been a long journey to produce a loaf like the one shown. Baking bread takes time, especially when using a natural Levain.