Where to find rye flour in NY?
I am also new to this site, and sort of new to baking bread, in other words I haven't done it in a while.
I have an amazing receipe for some authentic Finnish sourdough rye bread (the black stuff, the REAL deal :) and I am itching to try it. However, I haven't been able to find any coarse rye flower, just that tastless, powdery stuff. Does anyone know of a place in NYC where I could find some? I would really appreciate any help. For a reward I can share the receipe :)