Roasted Onion Sourdough with Turmeric and Quinoa
I belong to several bread baking sites, and on one of them this was the Bread of the Month. The recipe can be found here: http://www.hearthbakedtunes.com/2014/01/pain-au-levain-with-caramelized-onions.html
To this recipe I added one tablespoon of turmeric, and one cup of pre-cooked Aztec Red Quinoa. It made a wonderful aromatic, colorful bread that had a mildly exotic flavor.
I made one large loaf, a mini loaf and a pizza. Good stuff, give it a try.