The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Is it worth upgrading to 2nd edition of Hammelman's Bread book?

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loafgeek's picture
loafgeek

Is it worth upgrading to 2nd edition of Hammelman's Bread book?

I have the first edition.

Gingi's picture
Gingi

here is what added/removed

got it from the mellow bakers forum so - the list is not my and the credit goes to them


Changes to Recipes by Section: +added, -removed, N:apparent name change from/to

Under Yeated Pre-Ferments
+Honey Spelt Bread
+Brown Rice Bread
+Cracked Wheat Bread
+Buttermilk Bread
-Beer Bread with Roasted Barley

Levain Breads
+Durham Bread
+Sourdough Baguettes
+Walnut Raisin Ciabatta
+Hazelnut and Fig Levain
+Harvest Bread
+Carrot and Walnut Bread

Sourdough Rye Breads
N:Light Rye Bread/Deli Rye
+Quarkbrot
+Vollkornbrot with Currants
+Flaxseed Rye with Old Bread Soaker
+Beer Bread
+65 Percent Sourdough Rye with Rye Sourdough
+65 Percent Rye with Firm White Levain
+65 Percent Rye with No Acidified Flour

Under Straight Doughs
+Hand-Mixed White Bread
+Baguettes de Tradition
+"Slow Rise" (Pointage en Bac) Baguettes
N:Pain de Mie/Pullman Bread
+Whey Bread
+German Farmer Bread

Miscellaneous Breads
+Beesting (Bienenstich)
+Brioche Coffee Cake with Cheese Filling, Fruit, and Streusel
+Braided Brioche with Fresh Ginger Cooked in Honey
+Brioche Feuilletee
+Flamiche aux Maroilles
+Savory Brioche Empanadas

+Savory Crown Tart
+Swiss Farmhouse Bread
+Simits
+Tarte Flambee
+Rosemary Crackers with Olive Oil
+Lavash
+Socca
+Whole-Wheat Flat Breads with Filing (w/ Two Filling)
-Aloo Paratha
+Lebkuchen
+Crackers and Flat Breads
+Pancakes and Waffles
-Focaccia con Formaggio

Yerffej's picture
Yerffej

Is it worth upgrading to 2nd edition of Hammelman's Bread book?

Yes.

 

FlourChild's picture
FlourChild

Gingi, thanks for re-posting that, it is very helpful.  I'm off to go place my order, not sure what took me so long :)