Years ago (45 yrs) we lived near Schenectady and there was a bakery in Scotia, NY, that made rice bread and rolls. This bread was very light and airy and it had a crust with a uniform almost square alligator pattern. We used to buy either the bread or the rolls every week. We moved in the early '70s and almost, but not completely, forgot about it. About 25 years ago we came across the very same rolls in a Polish bakery in Rochester NY. That bakery has long since gone out of business. I have looked for 2 to 3 years all over the internet for a recipe without any success. Is anyone out there familiar with the bread I'm talking about and do you have a recipe???????