The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

Best attempt at Hamburger Buns

  • Pin It
FloridaBreadMan's picture
FloridaBreadMan

Best attempt at Hamburger Buns

Best attempt at Hamburger Buns started in my Bread Machine. 

 

Click the following link for the Recipe:

White Sandwich Rolls Recipe

SonyaBakes's picture
SonyaBakes

They seem really soft! I bet they are delicious!

 

FloridaBreadMan's picture
FloridaBreadMan

Definitely softer and not as dry as previous attempts.  Surprised myself.  LOL  

SonyaBakes's picture
SonyaBakes

I've only made buns one time, and while they tasted really good and were perfect in the flavor and texture area, they were quite pale on the bottom. Yours look like how I wished mine did. What type of enrichments did you use? Butter, eggs, or milk. Anything like that?

FloridaBreadMan's picture
FloridaBreadMan

1 1/4 cups hot tap water
1 egg (beaten)
1/3 cup softened unsalted butter
2Tbsp Vegetable Oil
4 cups Bread flour
1 Tbsp Vital Wheat Gluten 
1/3 cup sugar
1/2 tsp salt
2 tsp yeast

I did substitute 1/2 cup Milk for 1/2 cup of the water this time. Complete instructions in the link on Original post.