Very fast flatbread
Does anyone know a very fast flatbread recipe? When I was young, I remember cooking a flatbread recipe. If I remember correctly, it was baked in the oven, and was sort of like halfway between bread, and a pikelet. I'm not sure, but I think it was levened with baking powder or soda, rather than being a yeast bread. And I remember it being very, very fast to make. Mix up the ingredients and bake for about four minutes in an oven or something like that.
I'm never going to get that exact recipe back again, but does anyone know something that's functionally quite similar? Near instant bread from scratch?