The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

learning more

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saidnuff's picture
saidnuff

learning more

Hi

  I've been making bread since my grandma showed me how in the 60's but I'm always up to learn new ways for a better loaf. Just learned the No Knead method and I love it. Hope to learn more.

Saidnuff

(Paul)

Owosso, Mi

LindyD's picture
LindyD

Good to see another Michigan baker here.

I'm way up north, about 50 miles south of Big Mac, waiting for spring....
 

saidnuff's picture
saidnuff

With any luck you won't wait so long this year...