Amazing what you can find on the web. I had some questions in mind about baking and wondered if there was such a thing as a Baking Forum - and what do you know, here it is.
Looking forward to getting stuck in, getting some help from more experienced bakers, and maybe one day being help to others as well.
I've been making my own bread for about 5 years, but with a limited repertoire, sticking to basic wholemeal loaves - not perfect, but good enough so that I can never go back to shop bought. I did a baking course a year or so ago, which made me try some new recipes, and inspired me to get a book of other recipes. Tried a few, but still stick with the basics on the whole - but the time has come to branch out and become more adventurous. So expect me to be pestering you for tips and advice!
(Based in Brighton, UK, by the way, where are the rest of you from?)