ABAA Hi-Rise Corn bread recipe
I'm making this formula to take with me this weekend as a give-away to family (my wife has told her side of the family that I'm a baker so naturally everyone wants bread). I was wondering if anyone had any experience with it they'd care to share with me? I've followed it so far and had to give it a 10 minute rest...stuff was crazy sticky to work with. Any help out there?