Finally, got around to this one!
Peter Reinhart's 'Cinnamon Raisin Walnut Bread' from TBBA. A very popular bread, made by and raved about by so many at TFL. It is very delicious and special as any Cinnamon bread could be, with it's nuts, I choose pecan over the walnut, though I have a humungous bag of each, I love pecans... I will make walnut next, they add their own special flavor to this bread. I also used brown sugar and cinnamon for the swirl, topping and crumb. Raisins, yes, my favorite 'golden'. I was a little short on the golden, so I also added some dark raisins.