Help! New baker
I've only just discovered the taste of sourdough and now I am obsessed with it!
I got a starter going (her name is Marjorie) from J.Ross website and its looks very happy - i baked a couple of loaves from it, and its tastes quivk nice - I'd like it to have a bit more sour flavour, so I'll just have to work on it. And I just mixed up a wholemeal starter from FloydM - baking later on today, so woulf be interesting to see how that turns out - my first experience with rye/wholewheat flour - could be a total disaster - you never know ;)
Now that I've got my starters going, I need more recipes - that can I do with it?
I've been looking at Eric's photos, and I love LOVE the crust and texture of his daily breads!
Can you share your favourite sourdough recipes - please!
Thank you in advance