Skip to main content
The Fresh Loaf
News & Information for Amateur Bakers and
You are here
The Bread Browser
Brioche or mix?
Can't Stop Baking Tartine Bread!
Dabrownman's Blog Index
We 3 gmas made "Cardinal Slice" (s)
First post! Sunday experiment. Sourdough multigrain with chocolate and cranberries.
Start of Something New...Rice Cooker Bread!
Today's small bake
Just can't achieve an open crumb...
Poppyseed onion sourdough
Pumpkin and a Pint Bread
Latest batch, sept. 2014
Help with dough formation and getting those nice EARS! (I don't have a stand mixer!)
My first quality Ciabatta, and questions about proper crust/dough formation without a mixer!
Refreshing my refrigerated starter, simple sourdough pancakes
Vegan Pizza improv
Porter, Prune & Walnut Multigrain SD Bread with a No Fruit No Nut Potato Water Version
What do you think of my breads baked in a pot?
Rustic Chanterelle Levain
Red Wine&Walnut&Chocolate&Cherry Levain
Challah - from the oven and the grill
finally! ciabatta results I like.
Couple of good bakeries in Italy
Current Sourdough Boule. How to improve?
Home Brew beer and Sourdough Bread
My baking project for 2014-Sep-23
Whole Wheat Pumpkin Cardamom Loaf
A song tasting of new wheat