The Fresh Loaf

A Community of Amateur Bakers and Artisan Bread Enthusiasts.

Eclarner's blog

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Eclarner

So I am a very busy college student, and like any other student, am in need of some $$$ to have on the side.   While I don't have much time for hobbies, I enjoy baking above all (of course, why else would I be here?!).  I am so glad to say that I have found a part time job at a bakery.  Our university has a dining service, which includes several cafeterias, restaurants, coffee shops as well as catering.  There is a central bakery that provides for these locations.  Here, I have learned so much.  We make a variety of breads from scratch, and not to mention the tens of thousands of cakes and pastries.  I feel like I have no need for culinary school since one of my bosses is a renowned French baker, and another a C.M.B.   

Who would've thought that my medium-sized university would have a full-functioning bakery?  All I can say is I'm very thankful to be able to practice my hobby as well as learn new things about the art of baking.  

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