The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

cupcake's blog

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trying to find a german make of flour that I can't recall the name of but which made fabulously squishy and tasty bread. it was something like "kroeks" or "criuks" and was bought in a sainburys a couple of years back. Can anyone help before I have to have insane conversation with supermarket manager. thanks

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