The Fresh Loaf

News & Information for Amateur Bakers and Artisan Bread Enthusiasts

akofink's blog

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I am a college student at NC State university in Raleigh, NC. I am at my parents' house in Emerald Isle, NC for Easter, and they don't have any bread! Lucky for all of us, they have yeast, wheat flour, and salt. Everything else is extra. I think I can find some grains, oats, raisins maybe to put in the bread. The hardest thing is to find a recipe that has most of the things I have to put in it. Otherwise, I will have to make an experimental loaf first which might not be great for sandwiches. Anyway, if it turns out great from a custom concoction, I will post the recipe!

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