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Out to Eat: Creamy gouda soup, whiskey bread amid food offerings at Art of Beer - Buffalo News

Google News Bread Feed - February 19, 2014 - 9:09pm

Out to Eat: Creamy gouda soup, whiskey bread amid food offerings at Art of Beer
Buffalo News
His bid: creamy soup made with gouda cheese and Blue Moon wheat beer, paired with a whiskey bread for dipping. “We make all our doughs from scratch, and we're very flexible with menu creativity,” said manager Maya Amir. The Art of Beer, being held from ...

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Make it yourself: Butterscotch-Ale Bread Pudding - Daily Sundial

Google News Bread Feed - February 19, 2014 - 12:09pm

Make it yourself: Butterscotch-Ale Bread Pudding
Daily Sundial
If you couldn't tell by now, this writer has a pretty big sweet tooth. Donuts, cookies, ice cream, I love 'em all. One of my favorite winter desserts, by far, is homemade bread pudding. I'm not talking about that gruel-style crap with the reconstituted ...

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Panera Bread is blaming, yes, the weather, and the market seems to agree - MarketWatch (blog)

Google News Bread Feed - February 19, 2014 - 9:13am

MarketWatch (blog)

Panera Bread is blaming, yes, the weather, and the market seems to agree
MarketWatch (blog)
Panera Bread is blaming, yes, the weather, and the market seems to agree. February 19, 2014, 10:23 AM. Share: Tweet. More. Digg; Yahoo! Buzz; MySpace; del.icio.us; Reddit. LinkedIn; Fark; StumbleUpon; Newsvine. Email Print ...
Post-Market Activity Shows Panera Bread Company (PNRA) DownTheStreet.com
Panera's profit rises even as sales slowBoston Globe
Panera: Operations improvements gain early tractionNation's Restaurant News
Yahoo Finance (blog) -Benzinga -RTT News
all 58 news articles »
Categories: News

No need to knead bread - The Missoulian

Google News Bread Feed - February 19, 2014 - 7:35am

No need to knead bread
The Missoulian
The breakthrough occurred when I took a class with the legendary Jim Lahey, founder of Sullivan Street Bakery in New York and the man behind a sensational recipe for no-knead, slow-rise, no-fuss bread. Maybe just reading about it left me skeptical.
Don't need to be baker for this breadPost-Tribune
Kneading isn't necessary for delicious artisan breadHeraldNet
Kitchen Gardener - making bread part of your routine.ABC Online (blog)

all 4 news articles »
Categories: News

Jason Raducha and Claudio Urciuoli of Noble... - Phoenix New Times (blog)

Google News Bread Feed - February 19, 2014 - 7:04am

Jason Raducha and Claudio Urciuoli of Noble...
Phoenix New Times (blog)
This is part two of our interview with Jason Raducha and Claudio Urciuoli of Noble Bread, the micro-bakery that's been producing Old World-style breads of top quality since last year. Today, we're back to talk about Urciuoli's family history and how it ...

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